Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Place the potatoes and garlic into a large pot, and just cover with salted water.
Garlic Potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Garlic Potatoes is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have garlic potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Potatoes:
- Make ready 500 gms Baby Potatoes
- Get 7-8 Bedgi dry red chillies
- Prepare 8-9 garlic
- Make ready 1 big tomato
- Get 1 tbsp coriander powder
- Take 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Get As required Oil
- Get As required Coriander leaves for garnish
Brush mixture over potatoes then season with salt and pepper. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. Sure, mashed potatoes are a tasty way to eat potatoes.
Steps to make Garlic Potatoes:
- Boil the potatoes. You can deep fry too. I avoided that.
- Take a mixie jar, add tomatoes, garlic and dried red chillies.
- Crush it coarsely.
- Take a pan, add oil. Once oil is hot add turmeric and asfoitida. Add red paste. Add coriander powder and cook it on low flame.
- Add baby Potatoes. Add salt and mix it gently. Cook on low flame without cover.
They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. Sure, mashed potatoes are a tasty way to eat potatoes. But in my opinion, nothing is better than perfectly roasted potatoes straight out of the oven. Parmesan Garlic Roasted Potatoes that roast in the oven and get a crispy edge and tender center. They have such a great parmesan garlic flavor and will be the perfect side!
So that’s going to wrap this up for this special food garlic potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
