Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Potatoes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Potatoes is something that I’ve loved my whole life.
Ina's Garlic Roasted Potatoes — Most Popular Pin of the Week Article Food Network fans pinned Ina's fuss-free recipe for garlic-laced potatoes more than anything else this week, and for good. The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Wild potato species, originating in modern-day Peru, can be found throughout the Americas, from the United States to southern Chile. The potato was originally believed to have been domesticated by indigenous peoples of.
To begin with this recipe, we must first prepare a few components. You can cook potatoes using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes:
- Get 3 potatoes cut into pieces
- Take 2 onion chopped
- Make ready 3 tomatoes chopped
- Get 2 tsp oil
- Take 1/4 tsp cumin seeds
- Take to taste salt
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Get 1 tsp Turmeric powder
- Take as needed water
Potatoes are underground tubers that grow on the roots of the potato plant, Solanum tuberosum. This plant is from the nightshade family and related to tomatoes and tobacco. Baked, fried, or mashed, there's no wrong way to cook potatoes. Bring a large pot of salted water to a boil.
Steps to make Potatoes:
- In a cooker add oil and cumin seeds.
- Now add onion and cook for five minutes.add all the spices.mix well.
- Now add tomatoes in it.stir it nicely.add potatoes and needed water to make gravy.cover with lid and wait for two whistles.
- After that serve hot with chapati.
Baked, fried, or mashed, there's no wrong way to cook potatoes. Bring a large pot of salted water to a boil. Don't overcook otherwise the potatoes will break apart. Potato Nutrition Did you know, potatoes are more energy-packed than any other popular vegetable and have even more potassium than a banana? Potatoes are edible tubers, available worldwide and all year long.
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