Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caviar on potatoes pancakes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Drop a heaping tablespoon of the potato mixture into the sizzling butter. Drop a heaping tablespoon of the potato mixture into the sizzling butter. Serve the pancakes hot from the skillet with a dollop of créme fraiche or sour cream and a teaspoon of caviar. Drop a heaping tablespoon of the potato mixture into the sizzling butter.
Caviar on potatoes pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Caviar on potatoes pancakes is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook caviar on potatoes pancakes using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caviar on potatoes pancakes:
- Take 300 g potatoes (slices)
- Take 300 g flour
- Take 400 ml water
- Get 2 big eggs
- Take 1 teaspoon salt
- Take 1 teaspoon Black pepper
- Get Extra: Butter use for pan fry
- Make ready Topping
- Take Caviar
- Prepare Onion pickles
- Prepare Creme färsch
- Take Sprint onions (chopped)
Coarsely shred the potatoes and squeeze out any excess liquid. Transfer to a large bowl and stir in the egg, matzo meal, onion and a large pinch of salt. Rewarm the potato pancakes in the oven. Arrange the pancakes on a platter and set a scallop on each one.
Steps to make Caviar on potatoes pancakes:
- Mixed all the ingredients into a big bowl.
- Heat up the frying pan. Add in i tablespoon butter in medium heat. Slowly add in the batter. Fried both side.
- Decorated with the topping before serving
Rewarm the potato pancakes in the oven. Arrange the pancakes on a platter and set a scallop on each one. Add the chives to the caviar butter sauce and spoon over the scallops. Martha shares her recipe for latkes, the potato pancakes that are traditionally prepared for Hanukkah dinners. Serve them warm from the oven with accompaniments like applesauce, sour cream, and caviar.
So that is going to wrap it up for this exceptional food caviar on potatoes pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!