Potatoes Frittata
Potatoes Frittata

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potatoes frittata. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potatoes Frittata is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Potatoes Frittata is something that I have loved my whole life.

Reduce heat to medium, and add onions. Pat dry the potatoes and onions. Add the meat and heat through. In a large bowl, whisk the eggs, paprika, salt and pepper.

To get started with this particular recipe, we have to first prepare a few components. You can cook potatoes frittata using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potatoes Frittata:
  1. Make ready 6 pieces Potatoes
  2. Make ready Vegetable oil a cooking spoon
  3. Get Spring onions
  4. Make ready Salt
  5. Make ready Strawberry
  6. Take 2 eggs
  7. Make ready White pepper
  8. Prepare 1 habanero pepper
  9. Take Potatoes Frittata

I love to cut small fingerling potatoes into slices, and then sauté them with onions, red peppers, spinach and scallions. Place potatoes in medium saucepan with enough water to cover by one inch. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully!

Steps to make Potatoes Frittata:
  1. Wash, cut and Sprinkle potatoes with little salt
  2. Put a non stick pan on cooker add 2spoonful of cooking oil and fry the potatoes, then set aside after frying.
  3. Break d eggs into a clean bowl, whisk very well, add cut springs onion, Habenero pepper, white pepper and salt to taste n whisk again.
  4. Put a non stick pan on cooker, add a table spoon of oil, add already fried potatoes, pour d whisked eggs to cover the potatoes, then cover and reduce heat.. Let it steam for 3minutes or more until cooked.
  5. Garnish with cut strawberry.
  6. Done.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! Once you know how to make a frittata, you can make a thousand different frittatas, and its versatility is only one of its many merits. Pour the egg mixture over the potatoes and place the pan in the center of the oven. It will be rounded and firm in the middle.

So that’s going to wrap this up with this exceptional food potatoes frittata recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!