Dry Potatoes
Dry Potatoes

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dry potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Drying potatoes is a quick and easy way to store them for later use. Use a dehydrator, solar oven or conventional oven. To dry in dehydrator, place potato slices on racks coated lightly with vegetable-oil spray. Place slices in a single layer and not touching each other.

Dry Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Dry Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook dry potatoes using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dry Potatoes:
  1. Take 3 boiled potatoes cut into pieces
  2. Take 2 tsp oil
  3. Get to taste salt
  4. Make ready 1/4 tsp red chilli powder
  5. Take 1/4 tsp Turmeric powder
  6. Prepare 1/4 tsp dry mango powder
  7. Prepare 1/4 tsp cumin seeds

You may try using a mandolin or food processor for even and uniform slices. Once peeled and cut, place them in a bowl of cold water with lemon juice. They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste.

Steps to make Dry Potatoes:
  1. In a kadhai heat oil.
  2. Then add cumin seeds.now add all spices and mix it.
  3. Add Potatoes and cook for five minutes at medium flame.
  4. Sabzi is ready to serve.
  5. Serve hot with chapati

They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste. You can can also slice the potatoes (cooking first as I described above) instead of grating them and use them for things like scalloped potatoes. Potatoes can be stored for a long time if you have a cool, dark, dry place to store them. But, if you're like us and don't have a dry, dark, cool place to store food - dehydrating potatoes is a good option.

So that’s going to wrap this up for this exceptional food dry potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!