Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, honey chilli potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Honey Chilli Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Honey Chilli Potatoes is something that I’ve loved my whole life.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep fried with the garlic paste and spring onions. Sauteed with capsicum, honey, salt, soya sauce and chilli. Made with deep-fried potato fingers and coated with tomato chilli sauce, honey and a mixture of garlic, vinegar, salt, pepper and chilli flakes, this honey chilli potato recipe arrives to the plate in just half an hour.
To begin with this particular recipe, we have to prepare a few components. You can cook honey chilli potatoes using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Chilli Potatoes:
- Make ready 2 potatoes
- Make ready 3-4 tbsp cornflour
- Get as per taste salt
- Make ready 1 tsp red chilli powder
- Prepare as required Oil to fry
- Prepare 1 tsp oil
- Prepare 2 spring onions
- Make ready 1 tbsp garlic paste
- Get 1 capsicum, sliced
- Make ready 2 tbsp honey
- Make ready to taste salt
- Get 1/4 tsp soya sauce
- Make ready 3 tsp white sesame seeds
- Prepare 2 tsp chilli sauce
Now Take a bowl, add potatoes finger, and water to it. Take a pan, drop in water and salt, and boil it. Honey Chilli Potato is an Indo-Chinese cuisine that is quite famous in Indian restaurants. There is a huge demand for honey chilli potato since there are so many vegetarian food lovers in India.
Instructions to make Honey Chilli Potatoes:
- Peel the potatoes, slice them into fingers.
- In a mixing bowl, add the cornflour, salt, and the red chili powder, mix in. Add the sliced potatoes, rub them into the mixture.
- Deep fry in hot oil until golden brown and crisp. Set aside.
- In a nonstick pan, heat oil, add the garlic paste and the chopped spring onions, saute.
- Add the capsicum, honey, salt, soya sauce, and chili sauce, toss for 2 minutes.
- Add the deep-fried potatoes, mix well, top with sesame seeds, serve hot.
Honey Chilli Potato is an Indo-Chinese cuisine that is quite famous in Indian restaurants. There is a huge demand for honey chilli potato since there are so many vegetarian food lovers in India. It is something that every Chinese food lover should try. This dish is so delightful and addictive that you'll find yourself asking for more. Honey chilli potato is a crunchy yet juicy and flavorful snack that consists of potatoes, onions, bell peppers, honey, and a myriad of different spices and sauces.
So that is going to wrap it up with this exceptional food honey chilli potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!