Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dry potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dry Potatoes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Dry Potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
Drying potatoes is a quick and easy way to store them for later use. Use a dehydrator, solar oven or conventional oven. To dry in dehydrator, place potato slices on racks coated lightly with vegetable-oil spray. Place slices in a single layer and not touching each other.
To get started with this particular recipe, we must first prepare a few components. You can cook dry potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dry Potatoes:
- Take 3 boiled potatoes cut into pieces
- Make ready 2 tsp oil
- Prepare to taste salt
- Take 1/4 tsp Turmeric powder
- Get 1 tsp dry mango powder
- Get 1/2 tsp red chilli powder
But, if you're like us and don't have a dry, dark, cool place to store food - dehydrating potatoes is a good option. Remember, don't store potatoes in the fridge - they'll get black spots and get a weird sweet taste. Place the hot potatoes in ice cold water with lemon juice. The practical side of dehydrating potatoes is that you can almost make a meal out of potatoes so to have them on hand to cook up at a moments notice is super convenient.
Instructions to make Dry Potatoes:
- In a kadhai add oil.
- Then add Potatoes and cook for five minutes at medium flame.
- Now add all spices and mix it.
- Cook for two minutes and serve hot.
Place the hot potatoes in ice cold water with lemon juice. The practical side of dehydrating potatoes is that you can almost make a meal out of potatoes so to have them on hand to cook up at a moments notice is super convenient. Dehydrated potatoes also make a great addition to your food storage as they will last for years if stored properly. After you've carefully dug up your potatoes, leave them outdoors in the sun (and away from hungry critters) for an hour or so to dry. Don't wash them - just let them dry.
So that’s going to wrap it up with this special food dry potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
