Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peas potatoes tikki. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Peas Potatoes Tikki is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Peas Potatoes Tikki is something that I have loved my whole life.
How to make Green Peas, Potato and Paneer Tikki Recipe To begin making the Green Peas, Potato and Paneer Tikki Recipe, first combine all the ingredients in a large mixing bowl, except the oil. Combine all the ingredients well, mash the green peas lightly with your hands as you mix. Check the salt and spice levels and adjust to suit your taste. To begin making this Healthy Aloo Paneer Tikki Recipe, start by combining all the ingredients in a large mixing bowl, except the ghee.
To get started with this recipe, we have to prepare a few components. You can cook peas potatoes tikki using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peas Potatoes Tikki:
- Take 1 cup boiled peas
- Prepare 2 medium size potatoes
- Prepare 1/2 cup corn starch
- Prepare 2 tbsp Semolina
- Make ready 2 tsp Chopped green chilies
- Prepare 2 tsp Chopped green coriander
- Take 1 tsp deggi mirch
- Get 1 tbsp aamchur( dry mango) powder
- Make ready to taste Salt
- Make ready 1 tbsp coriander powder
- Get as needed Cooking oil
- Prepare 1 cup Bread crumbs
Add the sugar-snap peas to the potatoes and cook for a couple of mins. Stir in the spring onions, then drain the vegetables and tip them into a large serving bowl. Crispy Aloo Tikki Recipe (Aloo Patties) - The mixture is made from boiled, mashed potatoes and green peas with few spices. Then it is formed into the shape of patty.
Instructions to make Peas Potatoes Tikki:
- Boil peas and potatoes.
- In a bowl mix all ingredients with half of mashed potatoes to make a dough.
- With the other half, make medium size potato balls and press it to give it a flat shape. Fill the stuffing in the centre of it and squeeze it on top to make a tikki.
- Heat the tawa, Grease it with oil and put all tikkies one by one on kit.
- Cook it until it becomes light brown. Do the same process on another side.
- Now, it is ready to serve. Serve it with green coriander chutney or dahi.
Crispy Aloo Tikki Recipe (Aloo Patties) - The mixture is made from boiled, mashed potatoes and green peas with few spices. Then it is formed into the shape of patty. And shallow fried or deep fried with oil. This makes great evening snack or party appetizer or starter. Potato and Chickpea Tikka Masala is a comforting vegan dish.
So that is going to wrap it up with this special food peas potatoes tikki recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
