Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, eagle harbor inn's herbed tomato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eagle Harbor Inn's Herbed Tomato Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Eagle Harbor Inn's Herbed Tomato Soup is something that I have loved my whole life.
Enjoy and relax by the historic landscape of picturesque Ephraim. Eagle Harbor Inn is a bed and breakfast resort with whirpool suitesin Ephraim, WI. Choose from our bed and breakfast rooms, luxury hotel suites, and more. Across from the Bay, on Ephraim's main street, our lovely Door County Inn & elegant Whirlpool Suites provide the perfect balance of B&B charm and luxury resort amenities.
To get started with this particular recipe, we have to prepare a few components. You can have eagle harbor inn's herbed tomato soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eagle Harbor Inn's Herbed Tomato Soup:
- Take 1 medium unpeeled potato, chopped (optional)
- Prepare 1 medium onion, chopped
- Make ready 1 stalk celery, chopped
- Take 1 clove garlic, minced
- Prepare 2 tbsp butter or margarine
- Take 2 tbsp water
- Prepare 2 cup tomato juice
- Prepare 1 10-3/4 can condensed tomato soup
- Take 4 tbsp chopped fresh parsley
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp dried thyme
Recipe of Perfect Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry. I know that this is a small town. But, they do have two hotels and a restaurant in this small town. The Eagle Harbor Inn and Restaurant definitely deserves mention on your site as they have a wide variety of food and clean comfortable rooms.
Instructions to make Eagle Harbor Inn's Herbed Tomato Soup:
- In a large saucepan, cook the potato, onion, celery and garlic in butter and 2 tablespoons water, covered, 8 to 10 minutes or till vegetables are tender.
- Stir in the tomato juice, milk, condensed soup, parsley, garlic powder, thyme and 1/2 teaspoon pepper.
- Heat through. Top with croutons and parmesean cheese. Makes 5 servings. Enjoy!
But, they do have two hotels and a restaurant in this small town. The Eagle Harbor Inn and Restaurant definitely deserves mention on your site as they have a wide variety of food and clean comfortable rooms. This is very good soup and full of veggies. Great for a cold day or when your loved ones are feeling sick. Instructions to make Yum Yummy vegetable soup: Use a large soup pan on medium high heat.
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