Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 🍝 zarda (sweet rice) 🍝. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
🍝 ZARDA (sweet rice) 🍝 is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. 🍝 ZARDA (sweet rice) 🍝 is something that I’ve loved my whole life.
Zarda is a sweet rice dish best served on festive occasions accompanying indulgent, spicy foods. Just a few bites of Zarda rice is a perfect treat to mellow the spices and a perfect end to a delicious meal! Zarda is a sweet rice dish, flavored with saffron, dried fruits, and nuts.. Zarda is a traditional sweet rice dessert originated from the Mughals.
To get started with this recipe, we must prepare a few components. You can cook 🍝 zarda (sweet rice) 🍝 using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 🍝 ZARDA (sweet rice) 🍝:
- Get 200 g basmati rice washed and soaked for 1 hour
- Take 200 g sugar 1/3 cup ghee
- Take 1/2 tsp yellow color
- Prepare Almonds raisins n pistachios chopped (as required)
- Get Glazed cherries 10,15 (optional)
- Prepare 1 tsp rosewater or cardamom powder Clovs 5,6
It's not as hard as it seems, and I'm going to show you how to make delicious Zarda step by step with pictures today. In the same pan the rice was cooking in, we're going to start layering the Zarda much like we do for Biryani. Repeat the layering process till all the rice sugar and nuts and raisins have been used up. zarda recipe sweet rice with detailed photo and video recipe. a popular north indian flavoured rice recipe prepared with basmati rice, saffron and sugar. the dish is typically served as a dessert after the meal or perhaps during the meal during the special occasions and celebrations. generally, the dish has a bright yellow in colour with its.
Steps to make 🍝 ZARDA (sweet rice) 🍝:
- Boil water in a pan and add yellow color n clovs in it, add rice and cook it fully, then drain.
- In other pan heat the ghee when ghee melts then add sugar and 1/3 cup water, stir it until the sugar dissolves. - Add chopped almonds pistachios,raisins and 1 tsp rose water.
- Add rice in this sugar syrup and put it on steam(dum), covered for 10 minutes.
- Garnish with chopped almonds and pistachios, and also put silver cover over it for decoration.
Repeat the layering process till all the rice sugar and nuts and raisins have been used up. zarda recipe sweet rice with detailed photo and video recipe. a popular north indian flavoured rice recipe prepared with basmati rice, saffron and sugar. the dish is typically served as a dessert after the meal or perhaps during the meal during the special occasions and celebrations. generally, the dish has a bright yellow in colour with its. Zarda Pulao or zafrani pulao (also known as meethe chawal) is a traditional ghee-enriched yellow-coloured sweet rice dish delicately flavoured with saffron and aromatic spices, and loaded with dry fruits and nuts, that is popular across north India and also in Pakistan and Bangladesh. How To Make Shahi Zarda Sweet Rice Pakistani Food Recipe At Home Step By Step Instructions: Here, I am showing you how to make this delicious and tasty shahi delicious zarda recipe? It is very easy to make at home because I am sharing a very easy procedure to make it.
So that’s going to wrap it up for this special food 🍝 zarda (sweet rice) 🍝 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
