Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato flower. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Save on Top Quality Seeds with Superior Germination. Neither type of sweet potato is grown for the flowering capability. However, if a sweet potato flower does occur it resembles its cousin, the Morning Glory (Convolvulus spp.) mostly in shades of light blue to purple. With edible sweet potatoes as with most root crops and herbs, it is important to remove any flowers.
Sweet Potato Flower is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sweet Potato Flower is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook sweet potato flower using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Flower:
- Make ready 2 g agar powder
- Make ready 200 ml water
- Prepare 2.5 tablespoon sugar
- Prepare Food color
- Prepare 200 g sweet potato (without skin)
- Make ready 2 tablespoon sugar
The limb is usually white, and the throat is pale to deep. The ornamental sweet potato plant (Ipomoea butatas) is somewhat different from its southern grown vegetable sibling. While it does produce edible sweet potato tubers (albeit not very palatable and bitter), the ornamental variety bears more colorful foliage, making it a popular houseplant. The sweet potato is a large, sweet-tasting root of the morning glory family. (Regular potatoes belong to the nightshade family).
Steps to make Sweet Potato Flower:
- Cut sweet potatoes and boil.
- Add sugar and mash.
- Make small balls.
- Put agar powder in water and cook for 2 minutes after boiling
- Add sugar and pour in box. Color with food color. Keep in refrigerator for 20 minutes.
- Take jelly out and cut into small dices.
- Put diced jelly on sweet potato
- Garnish with mint leaves.
While it does produce edible sweet potato tubers (albeit not very palatable and bitter), the ornamental variety bears more colorful foliage, making it a popular houseplant. The sweet potato is a large, sweet-tasting root of the morning glory family. (Regular potatoes belong to the nightshade family). This is a very undemanding crop to grow; sweet potatoes are drought- and heat-tolerant and have few pests or diseases. The sweet potato is also very nutritious and relatively low in calories. Sweet potato vine loves lots of sunlight and does best in the heat of summer.
So that is going to wrap this up with this special food sweet potato flower recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
