Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer colorful hearts. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paneer Colorful Hearts is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Paneer Colorful Hearts is something which I have loved my whole life. They’re fine and they look fantastic.
Great recipe for Paneer Colorful Hearts. Navratri- festival of colors and Goddess Amba brings happiness in our lives. Whatever the name, this Punjabi paneer curry is worth trying, and its buttery taste will blow your mind. Paneer makhani redefines simplicity with its elegance, rich taste and exotic flavour and travelled across the world to win many hearts and accolades and was instrumental in bringing the Indian cuisine to the global gourmet table.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer colorful hearts using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Paneer Colorful Hearts:
- Take 1 liter full fat milk
- Make ready 150 gm curd
- Take 3-4 kesar pede
- Make ready 1-2 drops blue food color
- Get 1-2 drops red food color
- Make ready 200 ml water
- Prepare 150 gm sugar
- Take 1 Heart shaped mould
If it is interested I will try to make it. Shahi paneer is one such kind of recipe. Whenever I prepare this curry kids love it very much. Once I started making paneer at home, one batch of paneer cubes are meant to make this curry.
Instructions to make Paneer Colorful Hearts:
- First, you have to pour milk in the vessel and let it boil for 2-5 minutes on low medium flame.
- After one boil, you have to pour curd and mix it properly with milk.
- You have to let the milk boil for 2-5 minutes more and you will see curdling process slowly.
- The next thing you have to do is take a muslin cloth and pour the curd mixture through it and you will get paneer on the cloth. Tie the muslin cloth tightly and keep it in any vessel for 10-15 minutes.
- Now, take a pan and add 200 ml water and boil it for some minutes. Then add around 150-160 gm sugar and let the mixture boil for few minutes until you get one string.
- Then separate paneer into 2 parts. Take 1st part large and second one very small. Add 2 drops of blue food color in large part of paneer. Then add 1-2 drops of red food color in small part of paneer.
- Now, mixture and food color properly and boil both the parts of paneer separately in sugar and water mixture for 7-8 minutes until you get proper texture of paneer.
- Let both the parts of paneer cool for sometime and take cutlet heart shaped mould and put blue colored portion of paneer in it. The remaining red colored portion of paneer should be made into small balls for serving purpose.
- The last step is to put 3 lines or layers of kesar peda on the blue hearts and serve with red colored paneer ball.
Whenever I prepare this curry kids love it very much. Once I started making paneer at home, one batch of paneer cubes are meant to make this curry. Heat a pan and add oil. Add the chopped onions and when it becomes nice brown color add the chopped tomatoes. Saute for a while till the tomato turns mushy.
So that is going to wrap it up with this exceptional food paneer colorful hearts recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
