Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tri colour bread pakaod. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tri-color Bread Pakora (tri-color Sandwich) Tri-colour sandwichss are very easy to make and takes a few minutes only to prepare. It's a favourite breakfast and tea time snack at our home. The sweet, tangy and zesty flavours of the chutney make this an interesting sandwich. ingredients:- •boiled potatoes •cumin seeds •mustard oil •hing •turmeric powder •red chillies •coriander powder •salt to taste •bread •green chutney •tomato. Spread mint mayonnaise on top of the second layer of bread slice and club with another bread slice.
Tri colour bread pakaod is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tri colour bread pakaod is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tri colour bread pakaod using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tri colour bread pakaod:
- Make ready 100 gms gram flour (besan)
- Make ready 5-6 bread slices
- Get 1/2 cup coriander leaves
- Prepare 2 tbsp mint leaves
- Prepare 2-3 green chillies
- Prepare 1 onion
- Make ready 1 Lemon juice
- Take 2 tbsp mayonnaise
- Get 2 tbsp tomato sauce
- Get to taste Salt
- Take 1 tsp red chilli
- Prepare Pinch soda
- Prepare 50 ml water
Let cool on a wire rack and decorate your table! Separate in three parts, add green and orange colour in two parts. Also known as bread pakoda, these are a popular Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. Bread pakora is not a common thing in Indian homes but are quite popular on the streets of India, mainly in Mumbai.
Steps to make Tri colour bread pakaod:
- Take a bowl add gram flour, salt, red chilli, soda & water.make thick batter.
- Mint chutney (coriander leaves, mint leaves, onion, green chillies, lemon juice add salt blend it)
- Take 1bread slice apply chutney, 2nd bread apply mayonnaise & 3rd bread apply tomato sauce all together ( one by one three layer.
- All bread layer pour in gram flour batter
- We deep fry it then cut into triangle shape serve in tomato sauce.
Also known as bread pakoda, these are a popular Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. Bread pakora is not a common thing in Indian homes but are quite popular on the streets of India, mainly in Mumbai. These are also served in cafes, eateries, tiffin centers & restaurants across India. See more ideas about food, tri color, recipes. Cut bread into small cubes, or as you wish.
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