Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roast potatoes in ghee (clarified butter). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roast potatoes in ghee (clarified butter) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Roast potatoes in ghee (clarified butter) is something that I have loved my whole life. They are nice and they look fantastic.
Place potatoes in a big pan of salted water and bring to the boil. The starch from the potatoes will gelatinize when it mixes with the butter and coat the potatoes. This layer is what helps the potatoes get extra crispy. Place the potatoes in a heavy rimmed baking sheet.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roast potatoes in ghee (clarified butter) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roast potatoes in ghee (clarified butter):
- Make ready 500 g baby potatoes
- Get Rock salt
- Make ready Ghee
- Get Water
Combine sweet potatoes, salt and cinnamon and add to the pan. Cut or break ghee into small pieces and arrange on top of the sweet potatoes. In case you don't know, Ghee is a type of butter originating from India, which is commonly used in South Asian, Iranian and Arabic cooking. Toss potatoes and onions together with olive oil.
Steps to make Roast potatoes in ghee (clarified butter):
- Boil the potatoes in boiling salted water for 5 mins
- Then preheat the oven at 180 degrees in a tray add the ghee and potatoes I sliced them in halves and sprinkled some rock salt
- Then let these cook till they are golden brown taste yummy 😋 enjoy 😊
In case you don't know, Ghee is a type of butter originating from India, which is commonly used in South Asian, Iranian and Arabic cooking. Toss potatoes and onions together with olive oil. While hot, mix in the ghee and parsley. Put the clarified butter into a large roasting tray that's big enough to fit all the potatoes. Put the chicken in another large roasting tray and tease your hand under the skin to create a cavity.
So that is going to wrap it up with this exceptional food roast potatoes in ghee (clarified butter) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
