Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pink rice / multiple of colored veggies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pink rice / multiple of colored veggies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pink rice / multiple of colored veggies is something which I’ve loved my whole life.
Place peeled tomatoes, onion and garlic in a food processor or blender. Previously, I showed you how to make orange colored carrot rice. The make-in-a-few minutes microwave method was especially popular. So, here's how to make pink (or purple) and green colored rice just as easily.
To get started with this recipe, we must first prepare a few ingredients. You can cook pink rice / multiple of colored veggies using 20 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Pink rice / multiple of colored veggies:
- Take 2 cups Rice
- Get 2-3 Beetroot small slices
- Make ready 3-4 tbsp Beet juice
- Get 1/2 cup Peas
- Take 3-4 Broccoli big florets
- Get 1 Potato small sized
- Make ready 1 Cheese small cube
- Make ready 2 pieces Baby corns
- Get 1/2 Red bell pepper
- Prepare Spices_
- Make ready 1/2 tbsp Cumin seeds
- Make ready to taste / 1 tbsp Salt
- Prepare 1/4 tsp Black pepper powder
- Take 1/4 inch Cinnamon stick
- Make ready 2 pinches Nutmeg powder
- Make ready 3-4 Green cardmum powdered
- Prepare 1 small piece Mace (javitri)
- Take as needed Clarified butter/desi ghee
- Get Other ingredients_
- Make ready 1/2 Lemon (opt)
Use it steamed plain or in a pilaf, stir-fry, salad or pudding. Black rice is popular in Asian porridges and desserts. Red rice, like black rice, refers to multiple varieties of rice that are high in anthocyanin, an antioxidant pigment that colors the bran. Red rice is either sold whole grain or partially milled to show off the red color and will become pink when cooked.
Steps to make Pink rice / multiple of colored veggies:
- Firstly wash then soak the rice in plenty of water fo' half an hour
- Stir fry all the chopped veggies one by one fo' 30-30 seconds and keep aside in a plate
- Take a non stick frying pan and heat clarified butter/desi ghee in it..splutter cumin seeds in hot ghee fo' 30 seconds..add cinamen stick, nutmeg powder, mace, cardmum powder,black pepper powder and toast fo'about 30seconds..add 4 cups of water or(acc.the quality of rice how much water it takes),salt and bring to a boil
- Add rice into the boiling water and let it to cook on low heat by covering with a lid on the pan fo' about 10-15minutes..squeeze lemon in the rice in between the cooking process so that they don't stick together
- When the rice cooked about 3/4th then add stir fry veggies and slightly mix in the rice and let to cook the veggies with rice fo' another 5 minutes
- Take another pan and stir fry 2-3 small slices of beetroot then add beet juice and 4-5 spatulas of semi cooked rice in it and let the rice absorbed (cooked) with beet juice fo' about 5 minutes..flame off
- Yo'r pink rice with multiple of colored veggies is done
- Transfer the veggies contained cumin rice in a 2" deep plate and press it then flip on a serving plate by holding and turning upside down with yo'rself palm
- Transfer the beet rice in a star shape mould and press with same process as do with cumin-veggies rice
- Flip the star mould over cumin rice layer quite carefully
- Decorate with baby corns,red bell pepper diamonds and broccoli florets
- Serve hot with mint curd or yo'r favorite pulses
- Have a nice day
Red rice, like black rice, refers to multiple varieties of rice that are high in anthocyanin, an antioxidant pigment that colors the bran. Red rice is either sold whole grain or partially milled to show off the red color and will become pink when cooked. Today red rice is also being grown in California's Sacramento Valley, for those who like to support grains from more local sources. Most red rice takes on a rich brick-red color that lightens a bit when it cooks. Open your ziplock bags and fold down the seal area so they stay open.
So that is going to wrap this up with this special food pink rice / multiple of colored veggies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!