Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, multi colour momos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Multi colour momos is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Multi colour momos is something which I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few ingredients. You can have multi colour momos using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Multi colour momos:
- Prepare 2 cups All purpose flour
- Prepare 1/2 cup Spinach leaves
- Make ready 1 Beetroot Roughly chopped
- Make ready 2 Onion finely chopped
- Prepare 1/2 cup Cabbage finely chopped
- Make ready 1 Carrot finely chopped
- Get 1 tsp Ginger garlic chopped
- Prepare 1 tsp Green chilli chopped
- Take to taste Salt
- Prepare 1 tsp Black pepper powder
- Prepare 1 tsp Soy sauce
- Get 2 tsp Oil
- Prepare as required Water
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Instructions to make Multi colour momos:
- Wash and boil spinach leaf in 1 cup of water for 5 minutes. After 5 minutes stain and grind in grinder and make a fine paste.
- Boil beetroot in sufficient water for 5 minutes. Strain,grind and make a fine paste.
- Take all purpose flour and divide it in into 3 equal parts. Add a pinch of salt in all three parts separately. In one part add spinach paste,in second part add beetroot paste and nothing add in 3rd part.keep it white. Mix well all parts separately and make soft dough. Make dough of white portion with sufficient water. Cover all and keep aside.
- Heat oil in a pan. Add green chilli, ginger and garlic and saute. Add onion saute till translucent. Add all chopped vegetables and saute for 2 minutes. Add salt,Black pepper powder and soy sauce and mix everything well. Off the flame.
- Take prepared dough of all purpose flour. Make small sized poori from all colors of flour. Stuff 1 tsp of vegetables mixture in all colors of poori. And make any shape of moons.
- Boil sufficient water in a pan and keep sieve on top of the pan. Keep prepared momos on sieve and cook it for 10-15 minutes.
- Serve hot colourful momos with tomato sauce.
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