Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, vegetable colour layar rice #cookpadapp. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegetable colour layar rice #cookpadApp is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetable colour layar rice #cookpadApp is something which I have loved my whole life. They’re nice and they look fantastic.
Vegetable colour layar rice #cookpadApp Abiha Naqvi. The more red cabbage you use, the more purple the rice will be. Add a few drops of lemon juice to the grated cabbage a little at a time. It will turn redder and redder.
To get started with this recipe, we must prepare a few components. You can have vegetable colour layar rice #cookpadapp using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable colour layar rice #cookpadApp:
- Prepare 2 veg colour layer rice with chicken shami kabab recipe chawal
- Get 1 large size band gobi
- Prepare 1 large size mattar 1 kg boil
- Take 1 bunch phodina
- Get 3 shimla mirch
- Prepare 6,8 hari mirch
- Take 4,5 timatar
- Get 2 cups ketchup
- Take 2 tea spn kuti lal mirch
- Prepare 2 tea spn kali mirch
- Make ready 2 tblspn zeera
- Make ready 1/2 cup oil
- Get 4 tblspn sirka
- Prepare 4 tblspn soya sauce
- Prepare Namak hasb e zaiqa
- Take 6 jaway lehsan
- Prepare 2 inch piece adrak
- Prepare green food colour 1/2 tea spn
You might be surprised — not only does vegetable rice taste just like the real thing. Mixed vegetables is a great add in this recipe because mixed vegetables = easy peasy. It's a super easy ingredient, and it is after all, vegetables, which always makes me feel like I am putting good stuff in my tummy. Even if it is a few sprinkle of it over a large bed of rice.
Steps to make Vegetable colour layar rice #cookpadApp:
- Method - oil gram kar k us mein zera dalen jb colour change ho jae tou 5 glass pani dal den ab namak,sirka,or soya souce dal k pani ko boil hone den or chawal jo bhigon k rakhen hain wo dal den ab chawal ka bani dry kar len or ek kani chawal jis tarha biryani ka rakha jata hai wesy ek kani chorni hai - - ab phodina hari mirch or shimla mirch lehsan adrak dal k blend kar den or green colour dal den or namak bhi
- Ketchup mein kuti lal mirch dal den - boil matter or cabbage k do hissay kar len - ek hissa green chani mein mix karen - ek hissa ketchup mein - - ab jis tarha biryani k tay lagaty hain wesy ek tay chawal dalen us k per ketchup wali mixture ki tay lagen or ek spon kali mirch dal den - phir chawal ki tay ab us p uper green chatni wala mixture dalen us k uper gol katy timater dal den or uper say kali mirch dal den or dam de den half hour k liye
It's a super easy ingredient, and it is after all, vegetables, which always makes me feel like I am putting good stuff in my tummy. Even if it is a few sprinkle of it over a large bed of rice. Stir in rice and peas; cover. Cook until rice and vegetables are tender. Vegetables are so good for you and part of every great meal.
So that’s going to wrap this up with this special food vegetable colour layar rice #cookpadapp recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
