Colored Rice with Wet fried Beef
Colored Rice with Wet fried Beef

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, colored rice with wet fried beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Colored Rice with Wet fried Beef Valentines day has come with surprises. I also made sure I surprised my family too. Great recipe for Turmeric Fried Rice. Have you ever been bored eating plane rice??

Colored Rice with Wet fried Beef is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Colored Rice with Wet fried Beef is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook colored rice with wet fried beef using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Colored Rice with Wet fried Beef:
  1. Take 500 g chopped beef
  2. Get 600 g rice
  3. Take 1 little green, yellow and red food color
  4. Prepare Cooking oil
  5. Get 1 pinch salt
  6. Make ready Mixed spices
  7. Get 3 tomatoes
  8. Make ready 1 onion

You can also use white rice if you prefer. I like making this in the microwave but you can also cook it on the stove top. Directions In a skillet, cook and stir the rice, onions, carrot, peas, soy sauce and parsley in oil until onions are tender and rice is heated through. Add egg; cook and stir until egg is completely set.

Instructions to make Colored Rice with Wet fried Beef:
  1. Boil the beef till soft. Add oil after draining excess water.
  2. Add cooking oil and fry till golden brown. Add the mixed spices. Or a spice of your choice.
  3. Mix with tomato paste and royco. Add salt and cook for 10mins.
  4. Boil the rice using the oil and salt.
  5. After the rice is ready let it cool.
  6. Add the green, yellow and red food color.mix well and cover for 5 mins.
  7. Make Kachumbari with tomatoes and onion
  8. Serve

Directions In a skillet, cook and stir the rice, onions, carrot, peas, soy sauce and parsley in oil until onions are tender and rice is heated through. Add egg; cook and stir until egg is completely set. Use cold rice if you'd like the rice grains to be separate but equal. Otherwise, starting with hot rice will make a clumpy fried rice but still taste good. Use your choice of leftover corned beef or canned corned beef.

So that’s going to wrap this up with this exceptional food colored rice with wet fried beef recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!