Two colour rice
Two colour rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, two colour rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Two colour rice is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Two colour rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Perfect for lunch with salad and rata. She taught me how to recreate the flavor that I loved as a child. To make the soboro very fine and crumbly, mix it all together well before cooking it. Cooked rice in a white plate isolated. sommail.

To get started with this recipe, we must first prepare a few components. You can have two colour rice using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Two colour rice:
  1. Prepare Rice
  2. Make ready Carrot
  3. Make ready Green beans
  4. Take Curry powder

Rice is naturally brown after harvesting, but once the nutrient-rich outer layer of bran is removed, it is white in color. Red rice, black rice, and purple rice all feature unique pigmentation in the bran. For these colorful rice varieties, the bran layer usually remains for added visual appeal and added nutritional value. Yellow rice is basically white rice that is colored by the spices turmeric or saffron when prepared.

Instructions to make Two colour rice:
  1. Parboiled 2 cups of rice, then divide parboiled rice into two then you add carrot and green beans to both half. Then add curry powder to one half.then you cook them separately.

For these colorful rice varieties, the bran layer usually remains for added visual appeal and added nutritional value. Yellow rice is basically white rice that is colored by the spices turmeric or saffron when prepared. This yellow rice recipe calls for tumeric but you could easily substitute saffron and achieve the same bright yellow color and slightly tangy flavor. Yellow rice is traditional in Spanish, Cuban, Indian and Indonesian dishes, plus many more. Black rice is a medium-grain rice that is simple to make and easy to use in other recipes.

So that’s going to wrap it up with this special food two colour rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!