Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mini egg blondies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
These mini egg blondies are a fun and easy recipe to make with children for Easter. They have a mild toffee flavour and a fudgy richness similar to raw cookie dough. Easy Cadbury Mini Egg Blondies Recipe Simple, sweet, gooey and buttery Easy Cadbury Mini Egg Blondies are the most delicious easy blondie recipe ever - with Easter favorite Cadbury Mini Eggs baked inside! This is the best easy Easter dessert ever - just mix, bake, and enjoy!
Mini Egg Blondies is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mini Egg Blondies is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mini egg blondies using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Egg Blondies:
- Make ready 120 g melted butter
- Make ready 220 g dark brown sugar
- Prepare 1 egg
- Get teaspoon vanilla extract
- Make ready teaspoon baking powder
- Make ready pinch salt
- Prepare 130 g flour
- Prepare 2 packs mini eggs
Trending Content from Something Sweet Something Savoury These Cadbury Mini Egg Blondies are sure to be a huge hit at any family function or gathering. They are so easy to make and come together in just minutes. They are so yummy, and if you are a Cadbury Egg fan, these are calling your name. I can eat Cadbury Mini Eggs by the bagful.
Instructions to make Mini Egg Blondies:
- Preheat your oven to 175C. Melt the butter in the microwave in a bowl and mix in the sugar and vanilla extract
- Add the flour, salt, baking powder. I added mini eggs because it's Easter, you can substitute the Mini Eggs for any chocolate, nuts or both!
- Pour all the mixture in a baking tin and cook for around 20 minutes - then cut into squares and serve.
They are so yummy, and if you are a Cadbury Egg fan, these are calling your name. I can eat Cadbury Mini Eggs by the bagful. Add the rest of the mini eggs on top of the mixture. If you have leftover chocolate you can add that as well. Mini egg Easter blondies are an easy dessert to make this spring.
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