Walnut Chocolate Chip Blondies
Walnut Chocolate Chip Blondies

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, walnut chocolate chip blondies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Walnut Chocolate Chip Blondies is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Walnut Chocolate Chip Blondies is something that I have loved my entire life. They are nice and they look fantastic.

Find The Best Deals On Walnut Chocolate Chip And Save Money. In a large bowl, whisk butter and sugars until smooth. Add flour and salt; mix just until moistened (do not overmix). Studded with chocolate chips and walnuts, these little blondies are absolutely magical.

To begin with this recipe, we have to first prepare a few components. You can have walnut chocolate chip blondies using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Walnut Chocolate Chip Blondies:
  1. Prepare 110 gm unsalted Butter
  2. Prepare 1 cup All Purpose Flour
  3. Get 1 Egg
  4. Make ready 1 teaspoon vanilla extract
  5. Get 1/2 teaspoon Salt
  6. Make ready 1/2 cup roasted Walnuts
  7. Get 1/2 cup chocolate chips
  8. Take 3/4 cup+ 1 tsp brown Sugar

You can also use chocolate chunks! Cream the butter, adding in sugars well mixed. Mix in the eggs and vanilla. A blondie is a bar cookie that is based on brown sugar.

Steps to make Walnut Chocolate Chip Blondies:
  1. Melt butter in a bowl
  2. Grease a square dish and preheat oven to 180
  3. Add sugar to melted butter and whisk well for 5-6 minutes
  4. Add egg and vanilla extract. mix until well combined
  5. Sieve flour into butter mixture
  6. Cut and fold until well combined
  7. Add chocolate chips and roasted walnuts. gently fold the mixture
  8. Pour batter into prepared pan and level evenly
  9. Bake for 23-35 minutes until done
  10. Allow to cool for 30 minutes
  11. Cool completely on wire rack
  12. Slice and serve. tastes best when topped with ice-cream and chocolate or caramel sauce

Mix in the eggs and vanilla. A blondie is a bar cookie that is based on brown sugar. They contain no chocolate or chocolate flavoring, other than optional chocolate chips among other optional add-ins including coconut and chopped nuts. Typically they are left unfrosted but sometimes feature a dusting of confectioners' sugar. Stir in chocolate chips and walnuts.

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