Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, milk chocolate caramel swirl bark. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Milk Chocolate Caramel Swirl Bark is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Milk Chocolate Caramel Swirl Bark is something which I’ve loved my entire life.
Buy Now Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth. Pour chocolate onto parchment paper and smooth out. Milk Chocolate Caramel Swirl Bark. milk chocolate caramel swirl bark, In general, people have been taught to think that "comfort" foods are not good for the body and need to be avoided.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook milk chocolate caramel swirl bark using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Milk Chocolate Caramel Swirl Bark:
- Make ready 16 ounces Lindor extra creamy milk chocolate chopped
- Take 6 ounces soft caramel candies unwrapped
- Take 6 ounces heavy cream
- Make ready For sprinkling use kosher salt
- Make ready 1/4 cup Toffee chips, more or less as needed
Drizzle melted caramel over chocolate layer. Combine the butter, sugar, honey, milk and salt in a heavy bottomed saucepan or deep skillet over medium heat. When the mixture has melted together and is smooth, increase the heat to medium high and continue stirring constantly with a heat proof spatula or wooden spoon. The mixture should come to a rolling boil.
Steps to make Milk Chocolate Caramel Swirl Bark:
- Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth.
- Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated.
When the mixture has melted together and is smooth, increase the heat to medium high and continue stirring constantly with a heat proof spatula or wooden spoon. The mixture should come to a rolling boil. This Homemade Chocolate Caramel Pretzel Bark is made with two types of chocolate — milk chocolate and semi-sweet chocolate to give it the perfect amount of sweetness. It is paired with buttery caramel and salty pretzels to give it the crunchy, creamy, sweet, and salty elements. Swirled white and milk chocolate topped with walnuts, toffee bits, caramel and dark chocolate drizzle!!
So that’s going to wrap it up with this special food milk chocolate caramel swirl bark recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
