My Chunky Chicken and Veg Soup Meal. 😀
My Chunky Chicken and Veg Soup Meal. 😀

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my chunky chicken and veg soup meal. 😀. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Chunky Chicken and Veg Soup Meal. 😀 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Chunky Chicken and Veg Soup Meal. 😀 is something that I’ve loved my entire life.

Stir in flour until blended; gradually add broth. Reduce heat; stir in the beans, vegetables and seasonings. The great thing about this Chunky Chicken Vegetable Soup recipe is that you can mix up the vegetables you use with what is left in your fridge. Further Food Nutritionist Commentary: A hearty soup to warm you from the inside-out is always welcome this time of year, and Michaella's fits the bill.

To get started with this particular recipe, we have to first prepare a few components. You can cook my chunky chicken and veg soup meal. 😀 using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Chunky Chicken and Veg Soup Meal. 😀:
  1. Make ready chicken breast
  2. Take onion chopped
  3. Make ready mixed veg frozen or fresh cut small
  4. Take green beans
  5. Prepare water
  6. Take paprika
  7. Make ready chopped green chilli pepper
  8. Take Balsamic vinegar
  9. Take chunky chicken soup
  10. Prepare veg stoc cubes sprinkle in
  11. Take black pepper
  12. Prepare Salt
  13. Take a sweet bell pepper chopped
  14. Make ready double cream
  15. Get cornstarch mixed in 3 tbls cold water

Heat a soup pot with the EVOO over medium-high heat. Add the carrots, celery and onions. Add the bay leaf, zucchini and some salt and pepper. In my last post I shared how I make rich brown nourishing chicken broth.

Instructions to make My Chunky Chicken and Veg Soup Meal. 😀:
  1. Just add every item to the pot except the double cream and cornflour mix
  2. Close the lid and pressure cook for 1/2 hour. Saucepan 1 hour stirring occasionally.
  3. When its cooked take the cover off and let it cool while shredding the chicken with 2 forks.
  4. Chicken shredded
  5. Add the cream and stir in
  6. If you want it thicker add the cornflour
  7. Heat up add some parsley on top and serve with Crusty bread to dip.

Add the bay leaf, zucchini and some salt and pepper. In my last post I shared how I make rich brown nourishing chicken broth. So now it's time for the next step, turning plain old chicken stock into Chunky Chicken and Vegetable Soup! Add broth, water, vegetables and salad dressing mix. Calories, carbs, fat, protein, fiber, cholesterol, and more for Chunky Chicken Soup with Vegetables and Pasta (soup - Hill Country Fare).

So that is going to wrap this up for this exceptional food my chunky chicken and veg soup meal. 😀 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!