Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy indian gooseberry pulao - one pot meal. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Healthy Indian Gooseberry Pulao - One pot Meal is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Healthy Indian Gooseberry Pulao - One pot Meal is something that I’ve loved my entire life.
Great recipe for Healthy Indian Gooseberry Pulao - One pot Meal. #whistlewings Amla Pulav - Here is a peppy rice dish with the tangy taste of amla, which is a must-try when the berry is in season. It has a refreshing taste, which excites the palate. Go ahead and prepare healthy and scrumptious meals in a jiffy at the comforts of your home. Even beginners can start with one pot dishes with confidence.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy indian gooseberry pulao - one pot meal using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Indian Gooseberry Pulao - One pot Meal:
- Make ready Indian Gooseberry berry / amla - finely grated
- Take Onion -
- Prepare Carrot -
- Make ready Dried Black Raisins
- Prepare Bay leaves -
- Take Star anise
- Take Pepper cons
- Take Cloves
- Make ready Pulao Masala powder
- Prepare Salt
- Prepare Ghee
- Take Green Chillies -
- Take Rice - - soak rice for 30 mins
- Get Water -
- Make ready Oil
- Prepare Mustard seeds for tempering
- Take Green peas
Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal. This one-pot meal can also be dubbed as the Gujarati version of veg pulao. It's quick, easy and can be an ideal dish for the busiest or the laziest of the days. Green peas are known as matar in hindi and Pulao is a Indian rice pilaf.
Instructions to make Healthy Indian Gooseberry Pulao - One pot Meal:
- In a cooker, add 2 tbsp of oil, once oil is heated, add mustard seeds. When It starts Splattering, add all the masala items give it a good mix.
- Then add green chillies mix it till changes colour. Add onion slits. Mix it well till it changes to golden brown. Add grated carrot, saute till the raw smell goes.
- Then add grated indian Gooseberry, mix it well.add green peas, saute for 2 mins Then add salt & Pulov powder saute for a while
- Add water in 1:2 ratio. Allow it boil. Once it starts to boil, add rice and stir it well. Close the cooker lid. After 3 whistles leave for 15 mins. Then open the lid
- Take a pan, add 1tsp of ghee once it's heated then add black raisins, saute it for 2 mins. Add ghee flavoured raisins to Pulao and give it a good mix. Adding raisins neutralize the bitter taste of Amla. Healthy & Tasty Amla Pulav is Ready to serve. Serve hot for the best taste.
- You can serve with Raitha. Best recepie for all time food. Don't forget to give it a try.
It's quick, easy and can be an ideal dish for the busiest or the laziest of the days. Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. This goes well with any rich gravy like butter paneer masala or shahi paneer kind of side dishes. Aj loves this very much as well. Though he prefers Biryani more, he is fine with this simple vegetable pulao also.
So that’s going to wrap this up for this exceptional food healthy indian gooseberry pulao - one pot meal recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
