Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smashed potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Smashed potatoes is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Smashed potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.
Browse Our Smashed Potatoes Recipes & More. America's Leader in High-Quality Cookware & Tools, Electrics and Entertaining Essentials. Read Customer Reviews & Find Best Sellers. Place the potatoes in a single layer on the prepared baking sheet, and lightly press down on the potatoes to partially crush them.
To get started with this particular recipe, we have to first prepare a few components. You can have smashed potatoes using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Smashed potatoes:
- Prepare 1 bag new potatoes
- Prepare Salt
- Make ready Pepper
- Prepare Thyme
- Prepare Garlic
Using bottom of a small glass or mason jar, press down on potatoes to smash them into flat patties. In small bowl, mix melted butter and garlic. Tips to make ultra crispy smashed potatoes. Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way: Let the potatoes steam dry a bit after smashing them.
Steps to make Smashed potatoes:
- Preheat the oven to 200c and par boil the potatoes (15-20minutes) until tender
- Gently smash the potatoes with a folk or masher until flattened but still in one piece. Season and top with oil, garlic and thyme. Roast in the oven for 20-30 minutes until golden and crisp
Tips to make ultra crispy smashed potatoes. Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way: Let the potatoes steam dry a bit after smashing them. Use butter and a touch of oil. Brush potatoes with butter; sprinkle with salt and pepper. Place potatoes onto the prepared baking sheet.
So that’s going to wrap this up for this exceptional food smashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
