Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 3 course meal. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A three-course meal consists of three parts that are served after the other. There is a lot of thought and planning involved in preparing a three-course meal. A three-course meal primarily consists of an appetizer, main course, and dessert. You can choose to stick to a standard fare or choose a more elaborate meal if you are feeling adventurous.
3 course meal is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. 3 course meal is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have 3 course meal using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 3 course meal:
- Take Kheema
- Take Methi
- Prepare Spring onions
- Take Onions medium
- Make ready Green chillies
- Make ready Ginger garlic paste
- Take Chilli powder
- Prepare Turmeric
- Prepare Salt
- Get Garam masala
- Make ready Cheese
- Prepare Oil
If you've been craving a restaurant-worthy three-course meal, you're not the only one. The good news is: you can definitely make one at home — and it's not as complicated as you might think! Start with bacon and asparagus pastry twists for the appetizer. Then, move on to the main with some creamy tuscan chicken.
Instructions to make 3 course meal:
- Heat the pan and add 2 tsp of oil
- Add chopped onions, green chillies, fry for 2 to 3 minutes and add ginger garlic paste and saute for another 2 minutes and add methi, spring onions and saute for another 5 minutes and add kheema to it and let it boil for 5 minutes
- Add turmeric, chilli powder, salt.after few minutes add garam masala and cook it until the oil oozes out.
- Cut the top of the bell pepper and clean it inside and stuff this kheema into it and heat it in oven for 1 or 2 minutes.Take care that bell pepper should not get cooked over as it might fall off. So check it in between.
- Remove from oven and add grated cheese to it and heat it again in the oven for 20 seconds
Start with bacon and asparagus pastry twists for the appetizer. Then, move on to the main with some creamy tuscan chicken. Comes with six grilled chicken breasts with Wildfire BBQ sauce on the side. Served with your choice of two family-size sides, a family-size garden salad or family-size soup, nine freshly baked rolls and four Chocolate Chunk Cookies for dessert. Our pumpkin, bacon fritters served with avocado!
So that is going to wrap it up with this exceptional food 3 course meal recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
