Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whole meal cookies#health baking for the kids#. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Whole meal cookies#health baking for the kids# is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Whole meal cookies#health baking for the kids# is something that I have loved my entire life.
This wholemeal cookie recipe is so simple that you can bake it with your little ones, plus the wholemeal flour is healthier than processed white flour. Basic Whole Grain Cookies These cookies are a great way to convince yourself (and your family) that baking with whole grains can be a tasty experience. Wheat and oats combine to make a cookie that's indistinguishable from one made with white flour, except in color. Add eggs and vanilla extract and mix until light and fluffy.
To get started with this particular recipe, we must first prepare a few ingredients. You can have whole meal cookies#health baking for the kids# using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Whole meal cookies#health baking for the kids#:
- Get brown wheat flour (if possible un processed)
- Make ready white wheat flr
- Prepare egg
- Make ready ripe banana
- Get blueband
- Get sugar.. (reduce as much as you can)
Roll into small balls, and place on a greased cookie sheet. Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). I created these soft, sparkly cookies because my sister loves cinnamon French toast covered in maple syrup.
Instructions to make Whole meal cookies#health baking for the kids#:
- In a bowl, sift your brown n white flr, add sugar n mix together.
- Blend or mash your ripe banana n an egg together.
- Add it to the flr n rub in all together.
- Add your blueband n knead to make a dough.
- Note.. no liquid is needed e.g milk.
- Once done with kneading, cover it for 5-10 mins to relax.
- After that remove it n put it on a floured surface, roll n cut it into your desired size n shape using a cookie cutter.
- Put them in a grease baking tray n bake in an oven for 25 mins at 180 degrees celcious…
- Once they have baked remove n let them cool before serving kids. Good when served with a cup of milk…Health for the kids and also for grown ups.
Stir in flour, baking soda and salt (dough will be stiff). I created these soft, sparkly cookies because my sister loves cinnamon French toast covered in maple syrup. In the case of these cookies, bigger is definitely better! I like to use white whole wheat flour, but any whole wheat flour will work.—Mary Shenk, Dekalb, Illinois Healthy cookies! This time of year, healty eating gets a lot of attention, and I try to add a little extra nutritional goodness where I can.
So that is going to wrap it up for this exceptional food whole meal cookies#health baking for the kids# recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
