Sweet Potatoes with Chorizo & Mediterranean Vegetables
Sweet Potatoes with Chorizo & Mediterranean Vegetables

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet potatoes with chorizo & mediterranean vegetables. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potatoes with Chorizo & Mediterranean Vegetables is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Sweet Potatoes with Chorizo & Mediterranean Vegetables is something that I’ve loved my whole life.

Arrange the sweet potatoes on a foil-lined baking sheet. Place potatoes back on baking sheet. Drizzle with oil; toss to coat. Drain and transfer to a large bowl.

To get started with this particular recipe, we have to prepare a few components. You can have sweet potatoes with chorizo & mediterranean vegetables using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potatoes with Chorizo & Mediterranean Vegetables:
  1. Make ready 2 sweet potatoes
  2. Make ready 1 red onion
  3. Get 1 green pepper
  4. Make ready handful cherry tomatoes
  5. Prepare 2 small chorizo sausages check they are dairy free
  6. Take 1 clove garlic minced
  7. Get 1 teaspoon smoked paprika
  8. Make ready 1 teaspoon basil
  9. Take 1 teaspoon oregano
  10. Prepare 30 g dairy free cheese cubed
  11. Take salt and pepper for seasoning

Add the olive oil and sweet potatoes, spreading the cubes evenly on the pan. At this stage, add the peppers, salt and the diced chorizo and stir through. Sauté the chorizo and sweet potatoes together, breaking the chorizo up into small pieces as it browns. Once the chorizo is fully browned, pour off any excess grease if needed.

Steps to make Sweet Potatoes with Chorizo & Mediterranean Vegetables:
  1. Preheat the oven to 200oC - Cut the sweet potatoes into thick horizontal slices - Place on a baking sheet, brush with olive oil and season with salt and pepper - Bake in the oven for 25 minutes
  2. Dice the onion and pepper and slice the chorizo sausages - In a shallow pan, heat a little olive oil over a medium heat - Add in the garlic, onion, peppers and chorizo, cook for about 5 minutes
  3. Add in the cherry tomatoes, paprika, basil, oregano and season with salt and pepper - Cook for a further minute - Plate the sweet potato slices, top with the chorizo mix and cubed dairy free cheese

Sauté the chorizo and sweet potatoes together, breaking the chorizo up into small pieces as it browns. Once the chorizo is fully browned, pour off any excess grease if needed. Rinse and drain the black beans. Add the beans, salsa, and uncooked rice to the skillet. Add the potatoes, tomatoes, beans, stock and spices; stir to combine.

So that’s going to wrap it up for this exceptional food sweet potatoes with chorizo & mediterranean vegetables recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!