Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 15 minute me kurkuri rasili jalebi recipe in hindi - jalebi recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
15 Minute me Kurkuri Rasili Jalebi Recipe in Hindi - Jalebi Recipe is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. 15 Minute me Kurkuri Rasili Jalebi Recipe in Hindi - Jalebi Recipe is something that I’ve loved my whole life.
AapkiKitchen is all about Indian veg recipes. Learn interesting recipes in short videos and share your feedback with us. Indian sweet jalebi Recipe-Instant Jalebi Recipe-jalebi at home in hindi-How to Make Jalebi at Home. Add Sugar and water to the Pan then add food color to the mix then heat the pan over medium flame, After sometime add saffron strands to the pan.
To get started with this particular recipe, we must first prepare a few components. You can cook 15 minute me kurkuri rasili jalebi recipe in hindi - jalebi recipe using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 15 Minute me Kurkuri Rasili Jalebi Recipe in Hindi - Jalebi Recipe:
- Make ready Water -
- Make ready Sugar -
- Get Jarda colour
- Take Oil -
- Get Curd -
- Make ready Maida/All-purpose flour -
- Get Beaking Powder
- Get Cardamom
- Make ready Lemon juice -
- Get Oil - as required for fry
Jalebi Recipe In English ★ Take a bowl add maida, baking powder, curd, rice flour, ½ cup water and mix well. Aap bhi try karna :) CookingShooking ko j. Kurkuri Bhindi is basically okra coated with spices and fried until crispy and crunchy. It's a vegan and gluten okra recipe.
Instructions to make 15 Minute me Kurkuri Rasili Jalebi Recipe in Hindi - Jalebi Recipe:
- Take a bowl add curd,Beaking powder mix well then add maida, and mix well to avoid lumps. - - To it now add food color, hot oil and mix it again.
- The batter should be pouring consistency set aside for 24 hours to ferment.
- Heat oil to fry jalebi, take a plastic bag make a hole and pour the batter or sauce bottle so that it can pass through it. After that pour the batter in the hot oil, fry at a very low flame till golden brown color.
- Then remove from the oil drain the oil, immediately dip in the sugar syrup for a minute and remove in a plate and serve it. - - Enjoy the Jalebi.
- Pl see the videohttps://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
Kurkuri Bhindi is basically okra coated with spices and fried until crispy and crunchy. It's a vegan and gluten okra recipe. Kurkuri Bhindi or Fried Bhindi is a quick, tasty, spicy and crispy Bhindi (Okra) recipe. The Bhindis (Okra) are lightly coated and marinated in a mixture of Besan (Gram Flour) and Indian spices. These coated Bhindis (Okra) are then deep fried so that they become crispy.
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