One-Pot Creamy Chicken & Mushroom Pasta
One-Pot Creamy Chicken & Mushroom Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one-pot creamy chicken & mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Garlic Chicken Breasts If you are a one-pot dinner lover like me, or you are just looking for a new chicken dinner recipe to try, you are going to love this creamy garlic chicken. Made on the stovetop in a single skillet, this flavorful chicken breast recipe is sure to become one of your go-to recipes on busy weeknights. Add the chicken and season with salt and pepper. When the craving for a creamy, cheesy pasta strikes—but you still need to bring some protein and veggies to the table—this one-pot meal is your simple solution.

One-Pot Creamy Chicken & Mushroom Pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. One-Pot Creamy Chicken & Mushroom Pasta is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook one-pot creamy chicken & mushroom pasta using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make One-Pot Creamy Chicken & Mushroom Pasta:
  1. Make ready penne pasta
  2. Get boneless, skinless chicken thighs
  3. Make ready medium onion, finely diced
  4. Take Ground black pepper
  5. Prepare fresh parsley, finely chopped
  6. Make ready Salt
  7. Get Olive oil
  8. Prepare garlic cloves, finely diced
  9. Prepare white wine
  10. Make ready dried mixed herbs
  11. Prepare approx) evaporated milk
  12. Get milk
  13. Make ready grated parmesan cheese
  14. Get chicken stock or broth
  15. Get mushrooms, sliced

Packed full of flavor and made in JUST ONE Pot, this 🥘 One Pot Creamy Chicken Pasta is what should be for dinner tonight! Ground chicken and onions are sautéed and combined with cream, veggie broth, and pasta sauce. Once pasta is cooked, stir in some cream cheese and dinner is ready! One-Pot Creamy Chicken & Mushroom Pasta step by step.

Steps to make One-Pot Creamy Chicken & Mushroom Pasta:
  1. Season the chicken thighs with salt, pepper and mixed herbs.
  2. Heat olive oil in a frying over medium heat. Add the chicken thighs and cooked in both sides for 4-5 minutes or until cooked through and golden brown on the outside. Set aside when cooked.
  3. Using the same pan, add more olive oil if needed. Fry the onion until soft then add the garlic and fry for another minute or less. Stir occasionally.
  4. Add the wine and simmer over low-medium heat for 3-5 minutes.
  5. Add the mushrooms and cook for another 3-5 minutes. Stir occasionally.
  6. Add the chicken stock, evaporated milk and milk. Season with salt and pepper. Reduce heat to a simmer.
  7. Add the pasta and cook for about 12-15 or until the pasta is cooked but still firm and the sauce has reduced and thickened.
  8. Slice the chicken thighs thinly.
  9. Just before removing the pan from the heat, add the parmasan, parsley and chicken.
  10. Remove from the heat and rest for 5-10 minutes.

Once pasta is cooked, stir in some cream cheese and dinner is ready! One-Pot Creamy Chicken & Mushroom Pasta step by step. Season the chicken thighs with salt, pepper and mixed herbs. Heat olive oil in a frying over medium heat. Using the same pan, add more olive oil.

So that’s going to wrap it up with this exceptional food one-pot creamy chicken & mushroom pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!